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021-88688919

info@aznco.com

Unit 1, NO 4, 5 th Farhang, Farhang Blvd , Saadat Abad, Tehran , Iran

«Welcome to Azarnoosh shokoofeh a knowledge based food production Company website»

Azarnoosh shokoofeh company has started its activity since 2004 as a first producer in line of baking improver in Iran.

The operation has started in cooperation with ‘’kerry Bio science Co’’ and now Azarnoosh Shokoofeh is one of the most important company in producing improvers based on enzymes and emulsifiers in Iran and neighboring countries.

We proudly offer our products which are complex of innovation and technology based on qualified raw materials to our customers

«Products of azarnoosh shokoofeh co»

5

Azarnoosh Shokoofeh has designed different kinds of professional baking powders and recommend suitable baking powder based on type and weight of final product

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5

SLE (shelf life extender)

This product is a complex mixture of different humectants and it has a very important effect on water

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9

Cake Gels are hydrated form of various emulsifiers. These products play an important role in bakery products quality

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1

Dona golden is a kind of gel improver that consist of different kinds of emulsifier to improve qualitative specification

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1

This product is a kind of powder improver which inclusively use in production of laminated pastries.

مشاهده
5

پروپیلن گلایکول؛ گلیسیرین؛ سوربیتول؛ مونو دی گلیسیرید؛ PGE

مشاهده
6

Some of greasing oil advantages are: possibility of using in various pans and molds, waste reduction and has no effect on taste and odor of the final product

مشاهده
2

Broken biscuits are not desirable, improving biscuit texture is definitely very effective on quality so Azarnoosh shokoofeh introduced two kinds of improvers (Bisco golden & Behvar1000) which both of them consist of various emulsifiers which are suitable for all kinds of soft biscuits.

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6

Heat stable filling is a creamy product of Azarnoosh shokoofeh company which is ready to use in all kinds of bakery and confectionary products like cake, croissant , cookie and etc

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2

Bakery egg powder due to the ability to keep and stabilize the air cells formed in the dough sponge cake and other products

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Latest Products

"Let's create the best"

Heat-Stable Filling

Heat stable filling is a creamy product of Azarnoosh shokoofeh company which is ready to use in all kinds of bakery and confectionary products like cake, croissant , cookie and etc

Laminated Confections Improver

This product is a kind of powder improver which inclusively use in production of laminated pastries.

Tell

 ۰۲۱-۸۸۶۸۷۲۹۴

Email

info@aznco.com

Address

Unit 1, NO 4, 5 th Farhang, Farhang Blvd , Saadat Abad, Tehran , Iran

Azarnoosh  Shokoofeh’s experts  are ready to answer your questions about cake & pastry industry.

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